PEC — Catering Menu

• Print Page
• Email Page

The Pacific Energy Center offers a wide variety of dining options for your event through Sodexo, please see our catering menu. We recommend that first-time visitors to the Center speak with our Catering Account Manager, Chad Franklin, at 415-973-0478 or e-mail him at cxfb@pge.com about menu options.

Please Note: We will charge the full cost of catering for any event cancelled with less than 48 hours notice. To insure the success of your event we can customize menus to fit your needs. Minimums & additional labor charges may apply.

Morning Breaks	Afternoon Breaks
Early Riser - $5.75 Coffee/Tea/Juices	Beverage Break - $5.75 Coffee/Tea Assorted Sodas and Waters
Continental Break - $8.75 Coffee/Tea/Juices Fresh Pastries	Cookie Break - $8.75 Coffee/Tea/Assorted Sodas and Waters Assorted Cookies
Executive Continental - $9.75 (15 person minimum) Coffee/Tea/Juices Pastries & Fresh Fruit

Lunch: Deli Selection
Salads & ½ Sandwich - $19.50 (15 person minimum) Platter of Assorted Sandwiches Served with two Chef's Choice Salads & Chips	Assorted Sandwich Platter - $19.50 (10 person minimum) Platter of Assorted Sandwiches Served with Chef's Choice Salad & Chips

Lunch: Hot Entrees
Salmon With Lemon Caper Sauce - $21.00 Served with Rice Pilaf, Seasonal Fresh Vegetables, Salad, Rolls & Butter	Lasagna - $20.50 (15 person minimum) Vegetarian or Meat Lasagna. Served with Seasonal Fresh Vegetables, Salad, Rolls & Butter
Chicken Cordon Bleu - $20.50 Served with Rice, Seasonal Fresh Vegetables, Salad, Rolls & Butter	Chicken Breast - $20.50 Choose One - Teriyaki, Mexican Style, or Marsala. Served with Rice, Seasonal Fresh Vegetables, Salad, Rolls & Butter
Roast Turkey Breast - $21.00 (20 person minimum) Served with Whipped Potatoes, Seasonal Fresh Vegetables, Salad, Rolls & Butter	Marinated Flank Steak - $21.00 (20 person minimum) Served with Roasted Yukon Potatoes, Seasonal Fresh Vegetables, Salad, Rolls & Buttler